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Grisons-style gourmet platter

Something to delight even the most sophisticated palate


(for 4 peoples)

100 g finely sliced Bündnerfleisch
100 g sliced raw ham
100 g air-cured bacon
100 g Grrisons salami in rings
Fresh exotic fruits such as pineapple, papaya, mango, carambola, physalis, figs, etc. Also attractive combined with local seasonal fruit
Freshly ground pepper


(Preparation time: 15 minutes)
  • To prepare a very nourishing snack or starter for your guests in no time at all, simply arrange the finely sliced Grisons specialities on a platter and garnish with exotic or fresh local fruit.
  • Serve with baguettes or another fresh, crispy type of bread. Season to taste with freshly ground pepper.